Since opening in Chatham in 2020, Sonny’s Indian Kitchen has become a local favorite by combining authentic Indian flavors with warm, personal hospitality. Founded by Sonny during the challenges of the COVID-19 pandemic, the restaurant was built on a passion for sharing India’s rich culinary traditions through dishes crafted with premium spices, fresh ingredients, and time-honored recipes. While guests can enjoy classic Indian favorites, the menu also offers unique specialties that go beyond the expected, introducing diners to new flavors and regional influences. What truly sets Sonny’s apart is the welcoming atmosphere. Sonny is often found greeting guests, offering recommendations, and ensuring every visit feels personal. The result is a dining experience that blends exceptional food, genuine hospitality, and a sense of community that keeps customers coming back.